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Paneer Do Pyaza is a flavorful North Indian dish made with paneer (Indian cottage cheese) and a generous amount of onions cooked in a spiced tomato-based gravy. The name "Do Pyaza" refers to the use of onions in two ways—sliced and chopped—added at different stages of cooking to enhance the taste and texture. Mildly spiced and slightly tangy, it is best enjoyed with roti, naan, or paratha.
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