Butter Tandoori Roti is a deliciously soft and smoky Indian flatbread made from whole wheat dough and freshly cooked in a hot clay tandoor. Once perfectly puffed and lightly charred, it is generously brushed with creamy butter, adding a rich aroma and irresistible flavor. With its melt-in-the-mouth texture and golden shine, Butter Tandoori Roti pairs wonderfully with all kinds of curries, paneer dishes, and tandoori items, making every meal extra special.
Note :- Available after 5 P.M only
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